BIRDIES & BOGEYS: HIGH ON THE LOW COUNTRY
Hilton Head Island’s golf, beaches make it an alluring summer destination.
By James Y. Bartlett

 

 

MY BIG, FAT MEDITERRANEAN FEAST
By Sidney Carlisle

OFF THE MENU: CHEF KRAIG
Executive Chef Kraig Thome, University Club of Houston

RUM REVIVAL
The ever-resilient spirit reinvents itself for a new generation.
By Anthony Dias Blue

 

INTERVIEW: ALWAYS THE COACH
College football legend Darrell Royal marks birthday, marriage milestones.
By Pat Baldwin

INTERVIEW: SERVE & VOLLEY
USTA executive director Lee Hamilton aims for the growth of the game of tennis.
By Paula Felps

HEALTH & FITNESS: STRETCHING THE TRUTH
Fitness guru Roger Fredericks isn’t split over best preparation for golf.

HORSE SENSE
Riding camp lessons provide metaphors for life.
By Patricia Baldwin

 

CLUB LIFE: A MEMPHIS MERGER
New members strengthen Crescent Club’s clout in the ‘cradle of the blues.’

CLUBS & MEMBERS: ON A QUEST
Dreams come true ... Peaks and poles ... New directions ... Tour de France goal.
Edited by Louis Marroquin

CONNOISSEUR: GIFTS, TRAVELS & TOYS

FROM THE EDITOR

MEMBERABILIA: TRUMP REACTION

READY MONEY: A PATH TO SMOOTH SAILING
By Scott Burns

WHAT’S NEW

 

CHAIRMAN’S LETTER