KAPOW! GOLF SUPERHEROES GET YOU OUT OF TROUBLE
 Three of the best ClubResorts instructors provide valuable tips on facing golf’s common pitfalls.
By Eric Alpenfels, Mark Fry, and Tom Bennett

  

OFF THE MENU: CHEF TEDD
Executive Chef Tedd DeMarco
Tower Club, Fort Lauderdale, Florida

SIMPLE PLEASURES
With just a handful of ingredients, these recipes add up to big flavors.
By Sidney Carlisle

THE OTHER CAB
A Napa Valley Cabernet Franc Primer.
By Rod Smith

  

TAKE ME OUT TO THE BALLGAME
A journey through baseball fantasies.
By Jeff Neuman

MATCH POINT: BACKHAND VOLLEYS
To hit more effectively, pro advises to give the ‘safe signal.’

FAIRWAYS & SAFARIS
Kenya’s wildlife, warm hospitality, and great courses make for a fascinating golf destination.
By Edward Schmidt Jr.

  
CLUBS & MEMBERS: SOMETHING BIG
Hope for the future ... New face of golf ... SUVs hit pay dirt ... Jewels in the crown.
Edited by Louis Marroquin

CONNOISSUER: GIFTS, TRAVELS & TOYS

FROM THE EDITOR

INTERVIEW: PLAYING WITH PASSION
Jesse Pruitt rides hard — in business, polo, life.
By Patricia Baldwin

MEMBERABILIA: WARM WELCOMES
Members and guests enjoy the hospitality of Associate Clubs while on vacation.

READY MONEY: SEND YOUR MONEY AWAY
By Scott Burns

WHAT’S NEW

WHAT’S NEW IN L.A.
Walt Disney Concert Hall debuts a block from City Club on Bunker Hill.
 

CHAIRMAN’S LETTER