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        <title><![CDATA[Private Clubs - Food & Drink]]></title>
        <description><![CDATA[New trends in cuisine, wine, and spirits -- plus delicious recipes]]></description>
        <link>http://www.privateclubs.com/</link>
        <language>en-us</language>
        <ttl>60</ttl><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate><lastBuildDate>Tue, 09 Mar 2010 17:19:16 GMT</lastBuildDate><item><title><![CDATA[Bistro Bliss]]></title><description><![CDATA[Transform your table into a French caf&eacute;. Bon app&eacute;tit!]]></description><link>http://www.privateclubs.com/article.php?name=bistrobliss</link><guid>http://www.privateclubs.com/article.php?name=bistrobliss</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[Mexican Import]]></title><description><![CDATA[Should a bartender suggest you sip something &ldquo;Ilegal,&rdquo; go ahead and indulge, without an ounce of worry. You&rsquo;ll be savoring something 100 percent &ldquo;lee-git&rdquo; &mdash; an artisan mezcal that recently debuted in New York and California, and will soon be available throughout the country.]]></description><link>http://www.privateclubs.com/article.php?name=mexicanimport</link><guid>http://www.privateclubs.com/article.php?name=mexicanimport</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[Other New-on-the-Scene Mezcals]]></title><description><![CDATA[]]></description><link>http://www.privateclubs.com/article.php?name=othernewonthescenemezcals</link><guid>http://www.privateclubs.com/article.php?name=othernewonthescenemezcals</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[Mayahuel]]></title><description><![CDATA[If your travels take you to New York City, check out Mayahuel restaurant, one of the best spots to sip mezcal north of the border. The intimate, 1-year-old East Village sanctuary stocks 15 labels (including Ilegal's line) and whips up 16 mezcal cocktails in its bar.]]></description><link>http://www.privateclubs.com/article.php?name=mayahuel</link><guid>http://www.privateclubs.com/article.php?name=mayahuel</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[Asian Splendor]]></title><description><![CDATA[Go east with these culture-hopping&nbsp; Vietnamese, Thai, and Chinese dishes]]></description><link>http://www.privateclubs.com/article.php?name=asiansplendor</link><guid>http://www.privateclubs.com/article.php?name=asiansplendor</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[6 Wines Worth Toasting]]></title><description><![CDATA[Conveniently, just when we seek warmth from winter's chill, freshly released wines crowd retailers' shelves. Coincidence? Sort of. Producers put out their product toward the year's end because cool temperatures make for favorable shipping conditions. ]]></description><link>http://www.privateclubs.com/article.php?name=6winesworthtoasting</link><guid>http://www.privateclubs.com/article.php?name=6winesworthtoasting</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[In the Game]]></title><description><![CDATA[]]></description><link>http://www.privateclubs.com/article.php?name=inthegame</link><guid>http://www.privateclubs.com/article.php?name=inthegame</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item><item><title><![CDATA[Guiltless Morsels]]></title><description><![CDATA[Desserts don't have to pack on the calories to be delicious. Bite into these treats with zero remorse.]]></description><link>http://www.privateclubs.com/article.php?name=guiltlessmorsels</link><guid>http://www.privateclubs.com/article.php?name=guiltlessmorsels</guid><pubDate>Tue, 09 Mar 2010 17:19:16 GMT</pubDate></item></channel></rss>