Upcoming

Dining Events

Chef's Spanish Wine Dinner

Join us on September 19th for an unforgettable evening at the club, where our acclaimed Chef will present a meticulously crafted four-course gourmet meal, each dish thoughtfully paired with exceptional fine wines. Indulge in refined flavors, elegant ambiance, and impeccable service. Reserve your seat today—space is limited for this exclusive event. Members $75 | Non-Members $80 Cancellations must be made prior to Wednesday, September 17th by noon Jackets are required for men for this event. X life does not apply Septembers Menu will feature: Welcome Wine Marques de Caceres, Cava Brut 1st Course Marques de Caceres, Rias Balxas Alberino Deusa Nai Crispy Lightly Fried Calamari with Cherry Peppers with Red Sauce 2nd Course Marques de Caceres, Rioja Reserva Radicchio, Arugula and Manchego Salad with Grilled Lamb and Roasted Red Pepper Vinaigrette Intermezzo Raspberry Sorbet with Prosecco Float 3rd Course Marques de Caceres, Rioja Gran Reserva Chicken, Chorizo and Shrimp Paella 4th Course Warre’s Port, 10 Year old Otima Tawny Porto Traditional Caramel Flan


Register

Dining Events

Friday,
Sep 19
6:00 p.m.

Chef's Spanish Wine Dinner

Join us on September 19th for an unforgettable evening at the club, where our acclaimed Chef will present a meticulously crafted four-course gourmet meal, each dish thoughtfully paired with exceptional fine wines. Indulge in refined flavors, elegant ambiance, and impeccable service. Reserve your seat today—space is limited for this exclusive event. Members $75 | Non-Members $80 Cancellations must be made prior to Wednesday, September 17th by noon Jackets are required for men for this event. X life does not apply Septembers Menu will feature: Welcome Wine Marques de Caceres, Cava Brut 1st Course Marques de Caceres, Rias Balxas Alberino Deusa Nai Crispy Lightly Fried Calamari with Cherry Peppers with Red Sauce 2nd Course Marques de Caceres, Rioja Reserva Radicchio, Arugula and Manchego Salad with Grilled Lamb and Roasted Red Pepper Vinaigrette Intermezzo Raspberry Sorbet with Prosecco Float 3rd Course Marques de Caceres, Rioja Gran Reserva Chicken, Chorizo and Shrimp Paella 4th Course Warre’s Port, 10 Year old Otima Tawny Porto Traditional Caramel Flan

Register